JOHANNISHOF JOHANNISBERG HOLLE GG 2013
4 out of 5 stars, Ronn Wiegand MS/MW, Restaurant Wine, Issues 160/161/162
"Supple in texture, finely flavored, and full bodied this is a full but elegant dry Riesling with good balance and a medium long finish, tasting of peach, apple, honeysuckle, and lime."

JOHANNISHOF JOHANNISBERGER KLAUS SPATLESE 2013
3.5 out of 5 stars, Ronn Wiegand MS/MW, Restaurant Wine, Issues 160/161/162
"The Klaus is fragrant and intensely flavored (peach, pineapple, honey, linden blossom), with medium sweetness, firm acidity, and a long finish. Very good quality."

JOHANNISHOF RUDESHEIMER BERG ROTTLAND SPATLESE 2013
4.5 out of 5 stars, Ronn Wiegand MS/MW, Restaurant Wine, Issues 160/161/162
"The Rottland Spatlese is luscious, ripely flavored, and concentrated; a light bodied, balanced wine with a very long long, persistent finish, tasting of pineapple, peach, honey, toast, and lime. Very fine quality."

JOHANNISHOF JOHANNISBERG V RIESLING KABINETT 2013
4 out of 5 stars, Ronn Wiegand MS/MW, Restaurant Wine, Issues 160/161/162
"The Kabinett is excellent: round, light bodied, medium sweet, fruity and lightly floral in flavor (peach, apple, pineapple, honeysuckle), with good balance and a medium long finish."